Kuckuckshof

Blauburgunder Schüttelbrot (traditional South Tyrolean crispbread) Kuckuckshof

Name: Blauburgunder Schüttelbrot (traditional South Tyrolean crispbread) Kuckuckshof
Brand: Kuckuckshof
SKU: 1939
Price: 4.30 EUR
Availability: InStock

Content: 110 g

€4,30

The illustration may differ from the delivered product.

Discover the unique taste experience of South Tyrol: this Blauburgunder Schüttelbrot (traditional South Tyrolean crispbread) from the Kuckuckshof!

Immerse yourself in the world of traditional South Tyrolean baking, refined with a sophisticated twist. This hand-shaken Schüttelbrot (traditional South Tyrolean crispbread) is produced at the Kuckuckshof with the utmost care and according to time-honoured recipes. Each piece is unique, lovingly shaped by hand, giving it its unmistakable rustic texture and perfect crunch.

The special touch: this crisp rye bread is enriched with fine Blauburgunder (Pinot Noir) grape seeds. This exclusive ingredient not only adds a delicate, fruity note, but also an extra pleasant crunch. Experience the perfect balance between the hearty flavour of rye and the subtle elegance of grape seeds – an authentic South Tyrolean product that delights.

Your benefits at a glance:

South Tyrolean quality: Traditionally handcrafted at the Kuckuckshof.
Unique taste: The combination of rye and fine Blauburgunder (Pinot Noir) grape seeds.
Versatile & crunchy: Ideal for a snack platter, wine & cheese or as a special nibble.
Natural ingredients: High-quality raw materials for pure enjoyment.

Whether as a companion to savoury Speck (South Tyrolean smoked and cured ham) and cheese, as an innovative side for salads or simply enjoyed on its own – this Blauburgunder Schüttelbrot (traditional South Tyrolean crispbread) is a versatile treat for connoisseurs and lovers of authentic specialties. It is the perfect companion for your snack platter, wine tastings or as a special gift from South Tyrol.

Energy, 1527 kJ / 359 kcal Fat, 0.2 g * of which saturated fatty acids, 0.1 g Carbohydrates, 81.5 g * of which sugar, 3.8 g Dietary fibre, 3.2 g Protein, 7.8 g Salt, 2.35 g

Ingredients:

Rye flour 62%, Wheat flour "00", Fennel, Caraway, Salt, Mother yeast, Sourdough, Barley malt flour, Pinot Noir seeds 1%.