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Wild Craft

Wild Craft Stone Pine Syrup 500 ml

Rating: 5.0 out of 5

Content: 500 ml

In stock: Delivered to you in 3-4 business days
Regular price €17,09 Sale price€20,10you save €3,01

The illustration may differ from the delivered product.

Experience the untouched nature of South Tyrol with our exclusive Wild Craft Stone Pine Syrup. This high-quality syrup, carefully extracted from the aromatic stone pine needles of the Alpine region, brings you the unmistakable taste and soothing power of stone pine directly to your home.

Our Stone Pine Syrup is a true piece of South Tyrol: traditionally made, with natural ingredients, and in sustainable production. Each bottle is a testament to our dedication to quality and fairness. The stone pine, known for its calming properties, not only gives this syrup a unique aroma but can also contribute to your general well-being – for moments of peace and relaxation.

Why our Wild Craft Stone Pine Syrup?

  • Authentic South Tyrolean Quality: A product with deep roots in Alpine tradition.
  • 100% Natural: Made from hand-picked stone pine needles, without artificial additives.
  • Unique Taste: A regional specialty for gourmets and connoisseurs.
  • Sustainable and Fair: We focus on environmentally conscious production and fair working conditions.
  • Versatile Use: Ideal for refining drinks, desserts, or simply enjoying pure.

Transform every sip into a journey through the majestic Alps of South Tyrol. Discover the difference that real craftsmanship and pure nature make.

Ingredients:

Pine cone extract 50% (water, lemon juice, pine cone), sugar.

Swiss Pine
Wild Craft Stone Pine Syrup 500 ml
€17,09€20,10
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Origin South Tyrol
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Guaranteed Quality
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Direct from the farmer

Authentic out of passion

Smoked bacon, spicy mountain cheese, fruity apple bread – each product has its own story.

Discover over 40 producers from the Dolomites and Alpe di Siusi and get to know their stories.

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Quality. Sustainability. Regionality. No Marketing-Sprech – but our foundation. Every product has a face, a name, a story from the Dolomites.

It doesn't just taste good – it connects you with those who created it.

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