Details
Without allergens: does not contain any of the 14 allergen families such as gluten, lactose or lactose derivatives, mustard, celery, etc.
Fresh meat from the high-quality ham delicacy, the upper shell, from in-house cutting.
Artisanal production: individually salted by hand with sea salt and refined with natural spices.
Cold smoked with selected beech wood.
Long and slow maturing for at least 7 months in the South Tyrolean mountain air.
The prices of speck and cold cuts apply to the weight specified, which might differ slightly from the product supplied. In such case, the price is adjusted accordingly.
Additional InformationAdditional Information
Ingredients | Pork (legs), salt, spices, dextrose. Antioxidant: sodium isoascorbate. Preservative: sodium nitrite, smoke. |
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