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Bäckerei Oberprantacher

South Tyrolean Schüttelbrot with Organic Whole Wheat Flour Bakery Oberprantacher 265 g

Rating: 4.7 out of 5

Content: 265 g

In stock: Delivered to you in 3-4 business days
Regular price €5,10 Sale price€6,00you save €0,90

The illustration may differ from the delivered product.

Discover the authentic South Tyrolean Schüttelbrot from the Oberprantacher bakery – a masterpiece of traditional baking art!

Made with organic wholemeal flour and according to traditional recipes, this crispy bread offers an incomparable taste experience. Each piece testifies to the high quality and the natural ingredients that come directly from the picturesque region of South Tyrol.

Immerse yourself in the world of regional specialties and enjoy the perfect accompaniment to cheese, bacon, or simply on its own. Our Schüttelbrot is not only a delight for the palate but also a commitment to sustainable production and fair working conditions.

Your advantages at a glance:

  • Traditional production from South Tyrol
  • Organic wholemeal flour for the best taste
  • Unique, crispy enjoyment
  • Sustainably & fairly produced
  • Ideal for gourmets and lovers

Energy, 1222kJ / 290kcal

Ingredients:

Ingredients: Organic whole wheat flour, organic wheat flour, organic rye flour, brewer's yeast, salt, wheat malt flour, spice mix

Whole GrainOrganic
South Tyrolean Schüttelbrot with Organic Whole Wheat Flour Bakery Oberprantacher 265 g
€5,10€6,00
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Origin South Tyrol
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Guaranteed Quality
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Direct from the farmer

Authentic out of passion

Smoked bacon, spicy mountain cheese, fruity apple bread – each product has its own story.

Discover over 40 producers from the Dolomites and Alpe di Siusi and get to know their stories.

Quality and Sustainability in Focus

A platform for producers who live their products.

Quality. Sustainability. Regionality. No Marketing-Sprech – but our foundation. Every product has a face, a name, a story from the Dolomites.

It doesn't just taste good – it connects you with those who created it.

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